How Globalization and Climate Change Are Taking Away Our Favorite Foods – Smithsonian

SmithsonianHow Globalization and Climate Change Are Taking Away Our Favorite FoodsSmithsonianIn regard to food, I'm not alone. The standard American diet is, with a few notable exceptions, a supersized version of what we ate 40-odd years ago, made up of mostly grains, fats, oils and animal-based proteins. We eat about the same amount of fruit …